Okra (Lady’s finger) is a health enhancing vegetable and an excellent remedy to control diabetes. Okra contains Vitamin B, C, potassium, folic acid, calcium and also anti-diabetic properties. Okra water also has beneficial effects in managing blood sugar levels in Type I, Type II and gestational diabetes. Okra water not only controls diabetes, but also gives essential nutrients which are needed for the body.
The present study, for the first time, confirms that A. esculentus (Okra) peel and seed possess blood glucose normalization and lipid profiles lowering action in diabetic condition.
Sabitha, V., Ramachandran, S., Naveen, K. & Panneerselvam, K., 2011. Antidiabetic and antihyperlipidemic potential of Abelmoschus esculentus (L.) Moench. in streptozotocin-induced diabetic rats. J Pharm Bioallied Sci., Volume 3, pp. 387-402.
A gradual decrease in the blood glucose levels was observed by regular feeding of “okra” Abelmoschus Esculentus (ladies finger) fruit extract for about ten days.
Subhramanyam, G., Alekya, A., Harsha, S. S. & Ravindra, J., 2011. Antidiabetic Activity Of Abelmoschus Esculentus Fruit Extract. International Journal Of Research In Pharmacy And Chemistry.
Follow the simple steps below to make okra water.